A leading Nutraceutical Manufacturing Company is seeking a qualified, detail-oriented, and proactive QC Officer to join its Quality Control team in Kapilvastu, Nepal. The ideal candidate will be responsible for product quality inspection, food safety compliance, laboratory testing, quality documentation, supplier quality monitoring, and implementation of quality control procedures across manufacturing operations.

Position Details

Key Responsibilities

• Perform regular inspections and quality tests on raw materials, in-process products, and finished goods.
• Develop, implement, and maintain quality control procedures and standards.
• Monitor compliance with food safety regulations, GMP requirements, and internal quality standards.
• Establish quality requirements for suppliers and monitor supplier compliance.
• Ensure adherence to health, safety, hygiene, and legal requirements.
• Supervise inspectors, technicians, and quality staff while providing guidance and feedback.
• Approve products that meet quality specifications and reject non-conforming products.
• Maintain detailed records of inspections, laboratory testing, corrective actions, and quality reports.
• Prepare quality performance reports and present findings to management.
• Conduct staff training on quality standards, GMP, food safety practices, and quality procedures.
• Carry out other duties assigned by the Line Supervisor and Management.

Requirements & Qualifications

• Bachelor’s Degree (B.Sc. / B.Tech) in Food Technology.
• Minimum 2-3 years of experience in Quality Control within Nutraceutical, Pharmaceutical, Food Manufacturing, or FMCG industries.
• Strong knowledge of GMP, HACCP, food safety regulations, and quality management systems.
• Experience in quality inspection, testing, reporting, and compliance documentation.
• Good understanding of supplier quality management and product quality standards.
• Strong analytical, communication, reporting, and problem-solving skills.
• Ability to work independently and collaboratively in a manufacturing environment.

Preferred Competencies

• Knowledge of GMP, HACCP, ISO 22000, and Food Safety Management Systems.
• Experience in Root Cause Analysis (RCA) and Corrective and Preventive Action (CAPA).
• Laboratory testing and quality assurance experience.
• Internal audit and compliance exposure.
• Team supervision and staff training capabilities.

Why Join Us?

• Opportunity to work with a growing nutraceutical manufacturing organization.
• Professional development and career advancement opportunities.
• Exposure to food safety, quality assurance, and regulatory compliance systems.
• Competitive compensation package based on qualifications and experience.

How to Apply

Interested candidates are requested to send:

• Updated CV
• Brief cover note highlighting quality control experience, food safety knowledge, compliance exposure, and key achievements

vacancy@odinepal.com
vacancyatodinepal@gmail.com

Subject: Application – QC Officer-Kapilvastu

Only shortlisted candidates will be contacted. All applications will be treated with strict confidentiality.